It’s time for another dish that Mary’s mom made at home all the time. It’s quick, spicy, and goes great over rice. We skip the Sichuan peppercorns in ours and add Fresno peppers, which give it a similar kick. KEY INGREDIENTS Chili Bean Paste: This is the most important ingredient in the dish. You can…
Tag: Chinese Recipes
Recipe: Chinese Braised Pork Belly (Hong Shao Rou)
Writing this recipe is making me hungry. That’s how delicious this dish is. Hong Shao Rou is yet another comfort dish that reminds me of my mom’s kitchen as a kid. The pork is tender, flavorful, and melts in your mouth. You can enjoy it over rice, in a scallion wrap, with noodles, or on…
Recipe: Scallion Pancakes
Scallion (or Chive) Pancakes are remind me of lazy weekends during my childhood. It’s easy to make, delicious, and healthy! Let’s get started. Prep Time: 10 min | Cook Time: 10-30 min (depending on number of batches) Ingredients: 1 bunch scallions, chopped into 1/4 inch pieces 1 cup all purpose flour 1 cup water 2…
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